Potel & Chabot
Potel et Chabot is a very well-known world-level brand on the market of organizing receptions haut de gamme. The company entered the Russian market in 1988, opening branch offices in Moscow and St. Petersburg. Thanks to its impeccable service, creative approach permanent innovations Potel et Chabot has taken the leading position in the segment of catering services in Russia.
Values of the Brand
The harmonious combination of ageold traditions and modern trends of gastronomical fashion is the recipe for perfection, reliably preserved and passed on year after year by Potel et Chabot professionals. The most distinguished events held in various corners of the globe are inextricably associated with the name Potel et Chabot: gala receptions at the high level, international conferences, fashion presentations, exhibitions, openings of boutiques and art galleries. Despite the large scale, the company invariably follows the principle of the individual approach to every client, trying to take into consideration all of his or her wishes, making it possible to create truly unique and inimitable events.
Building on the company’s own experience and drawing inspiration from the culinary traditions of various countries, Potel et Chabot creates works of gastronomical art, setting the tone for world culinary fashion.
Innovations & Promotion
The product that Potel et Chabot presents on the market is more virtual than tangible. It is practically impossible to describe on paper the meticulous handiwork performed by the experts of Potel et Chabot. Only by becoming a guest is it possible to evaluate all the facets of perfection in a Potel et Chabot reception. This is precisely why the company’s main method of promoting its services is to conduct PR parties for its clients. During the presentation, guests receive a unique opportunity to uncover the secrets of creating a refined reception from Potel et Chabot, learn about the company’s latest achievements, contemporary culinary trends and the latest catering technologies.
With the goal of increasing brand recognition on the Russian market, articles about Potel et Chabot and interviews with directors of the company’s Russian branch office are published in prestigious publications.
Achievements & Prospects
Potel et Chabot continues to confidently expand on regional markets, which can be seen in the ever-increasing number of events organized outside of the capital such as in Krasnodar, Nizhny Novgorod, Tver and Sochi. In addition, the company is actively working to promote its brand in the countries of the Commonwealth of Independent States (CIS). Continuing to delight its clients with new interior design ideas, following the example of the ice parlor in St. Petersburg, Potel et Chabot opened the Moscow ice sculpture studio in 2006. Ice sculptures are Potel et Chabot’s calling card and serve as elegant decorations for receptions. Potel et Chabot specialists will not only organize an exclusive reception, but will also help you to select the venue that is most appropriate for the event. Majestic palaces, centuries-old manors, modern business centers, picturesque parks – the choice is unlimited. At present the company offers to its customers two historical venues in the very center of Moscow. Receptions are organized with the participation of skilled chefs, servers, experienced florists and decorators. The result always exceeds expectations. Receptions from Potel et Chabot are perfect in every detail. The peculiar hospitality of Russia and the exquisite gastronomical art of France create a real culinary work of art. The constant exchange of experience between the French and Russian chefs makes it possible to elaborate a new menu twice a year to surprise even the most sophisticated gourmet. Inventing extraordinary combinations of familiar nuances of taste, the company’s culinary experts create new gastronomical trends, invariably supporting the prestige and recognizability of haute cuisine. Tastes of the best culinary heritage of the past adapted to the most advanced trends of the present is the company’s cherished recipe. The company confidently remains the leader on the luxury reception organization market. For more than 190 years, Potel et Chabot has been surprising everyone with works of French catering art and unsurpassed service, signing under the most distinguished events originating in various corners of the globe.
Things you didn’t know about Potel et Chabot
In 1900 Potel et Chabot organized a grandiose banquet for 25,000 people, setting a record that remains unbroken to this day.
The entry of Potel et Chabot on the Russian market in 1988 was actually a return. As early as in the 19th century company organized luxury banquets for the Tsar’s family in Russia. Transparent works of art made from ice and chocolate created at Potel et Chabot are rightly called real works of art. The play of light and original forms astounds even the most sophisticated guests.